Boiled Raisin Cake - cooking recipe

Ingredients

1 c. water
1 c. raisins
1 c. sugar
4 Tbsp. butter
2 c. flour
bit of salt
1 tsp. baking powder
variety of spices
1 c. broken walnut pieces
egg (optional)

Preparation

Boil water, raisins, sugar and butter 5 minutes.
Let stand until cool.
Add 1 heaping teaspoon soda, dissolved in 1 teaspoon of hot water.
Add 1 teaspoon all kinds of spices.
Use more cinnamon than other spices.
Add walnuts.
Combine dry ingredients with boiled mixture.
Bake for 1 hour at 350\u00b0, depending on depth of pan.
This will make 2 small loaf pans or 4 mini pans.