Chinese Chicken Wings - cooking recipe

Ingredients

24 chicken wings
2 Tbsp. soy sauce
2 Tbsp. sherry
1/4 tsp. sugar
2 tsp. fresh ginger
1/2 tsp. Chinese spices
4 Tbsp. cornstarch

Preparation

Mix all ingredients except wings.
Coat chicken with mixture. Fry in hot oil for approximately 6 minutes or until done.