Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. devils food cake mix
1 (4 oz.) pkg. instant chocolate pudding mix
4 eggs
1/2 c. oil
3/4 c. water
1 c. sour cream
1 (6 oz.) pkg. chocolate chips

Preparation

Beat first 6 ingredients together until smooth.
Fold in chocolate chips.
Pour into a greased, floured Bundt pan.
Bake at 350\u00b0 for 45 minutes or until done.