Oven Baked French Fries(Low-Fat) - cooking recipe

Ingredients

4 potatoes
1/2 c. liquid Butter Buds
lite salt to taste
Pam spray

Preparation

Cut potatoes into strips. Arrange on a Teflon baking sheet, after dipping each strip into liquid Butter Buds or brushing with Butter Buds on potato pieces.
You can also try other seasonings such as garlic powder, onion powder or chili powder. Bake at 425\u00b0 for 15 to 20 minutes or until golden brown.
Turn and bake 15 to 20 more minutes or until tender. To shorten baking time, parboil potatoes 15 minutes.