Mexican Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 large onion, diced
1 can tomato paste
1 can cream of mushroom soup
1 can cream of chicken soup
1 can green chili peppers
1 jar El Paso taco sauce
1 c. Minute rice
1 pkg. small Doritos or corn chips
1 pkg. Cheddar cheese, grated

Preparation

Brown ground beef and onion and drain. Add tomato paste, mushroom and chicken soup, green peppers, taco sauce and cooked rice and simmer a few minutes. It's ready to serve over chips and cheese on top.