Stir-Fry "Roy" - cooking recipe

Ingredients

2 small boneless chicken breasts, cut into bite-size pieces
1/2 lb. Italian sausage
2 Tbsp. olive oil
2 medium onions, chopped
2 carrots, chopped
1 Tbsp. Oriental 5 spice powder
1 (16 oz.) can tomato sauce
1 tsp. salt
freshly ground pepper
1/2 tsp. Tabasco sauce
chopped parsley
1/2 lb. bowknots or rotini noodles

Preparation

In wok or large frying pan, brown chicken and sausage in olive oil.
Add the carrots and onions.
Saute until wilted.
Add the 5 spice powder.
Mix until meat and vegetables are coated.
Add the tomato sauce.
Meanwhile, cook the noodles and add sprinkles of parsley.
Add rest of ingredients on top of noodles to serve.