Super Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
juice of 1 lemon
1 small onion, grated
3 Tbsp. ketchup
1/2 to 1 lb. shrimp, cooked and cut up
1 c. mayonnaise
1 small can minced clams or crabmeat, drained (optional)

Preparation

Use fresh or frozen shrimp (not canned) for this recipe.
Mix all ingredients and chill.
Serve with chips or vegetable sticks.