Ozark French Dressing - cooking recipe

Ingredients

1 can tomato soup
3/4 c. cider vinegar
1 tsp. dry mustard
dash of Worcestershire sauce
1 tsp. salt (optional)
dash of red or black pepper
1/2 c. sugar
1 small onion, diced
1 garlic, sliced
3/4 c. oil

Preparation

Mix all ingredients together in quart size jar.
Store in refrigerator.