Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1/4 c. soft margarine
    1/4 tsp. celery salt
    1/4 tsp. Worcestershire sauce
    1/2 to 1 c. finely chopped radishes
    1/4 c. finely chopped green onions
Preparation
    Blend cream cheese, margarine, celery salt and Worcestershire sauce.
    Add radishes and green onions last. Chill several hours to blend flavors.

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