Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) cream cheese
1/4 c. soft margarine
1/4 tsp. celery salt
1/4 tsp. Worcestershire sauce
1/2 to 1 c. finely chopped radishes
1/4 c. finely chopped green onions
Preparation
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Blend cream cheese, margarine, celery salt and Worcestershire sauce.
Add radishes and green onions last. Chill several hours to blend flavors.
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