Michigan Blueberry Pie - cooking recipe

Ingredients

4 c. blueberries, divided
1/2 c. brown sugar
1/2 c. white sugar
3 1/2 Tbsp. flour
1 Tbsp. margarine
1 Tbsp. lemon juice
1/2 tsp. nutmeg
1/4 tsp. salt
1 baked pie shell
1 c. whipped topping

Preparation

In medium saucepan, combine 2 cups blueberries with sugar, flour, margarine, lemon juice, nutmeg and salt.