Hot Fudge For Ice Cream - cooking recipe

Ingredients

1/3 c. cocoa
2 Tbsp. cornstarch
3/4 c. sugar
1 1/4 c. boiling water
1/2 tsp. vanilla
1 Tbsp. butter
salt

Preparation

Blend cocoa, cornstarch and sugar.
Add boiling water and stir until smooth.
Cook 2 minutes.
Add butter, vanilla and salt.
Pour over ice cream and enjoy!