No-Peek Chicken - cooking recipe

Ingredients

7 oz. uncooked rice
1 can cream of celery soup
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. milk
1 pkg. dry Lipton onion soup
12 pieces skinned chicken

Preparation

Mix soup, milk and rice in bottom of 9 x 13-inch pan.
Lay chicken on top and sprinkle dry soup on top of chicken.
Cover with foil and bake at 350\u00b0 for 2 hours.
Don't peek.