Barbecue Chicken - cooking recipe

Ingredients

1/2 c. flour
2 1/2 c. water
1 tsp. crushed red pepper
1/2 c. vinegar
1 stick butter

Preparation

Mix all ingredients in bowl, except butter.
Pour over chicken. Then cut up butter all over chicken.
Start cooking at 350\u00b0, then lower to 325\u00b0 for 2 hours.