Easy Fruit Cobbler - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. sugar
1 c. flour
1 c. milk
1 tsp. cinnamon
1/2 stick margarine
1/2 tsp. vanilla
1 (16 oz.) can any fruit in its own juice

Preparation

Melt margarine in pan.
Mix sugars, flour, milk, cinnamon and vanilla together.
Pour mixture in middle of melted butter.
Pour can of fruit in middle of mixture.
Bake at 350\u00b0 for about 30 minutes.