Diabetic Coconut Pie - cooking recipe

Ingredients

12 pkg. Sweet 'N Low
4 Tbsp. flour
3 egg yolks
2 1/2 c. milk
1 c. shredded coconut
1 baked pie crust
3 egg whites
pinch of salt
1 Tbsp. sugar
3 pkg. Sweet 'N Low

Preparation

Beat egg whites until stiff.
Add salt, sugar and Sweet 'N Low.
Beat until blended.
Top pie and brown lightly in 300\u00b0 oven.