Pineapple Pudding Pie - cooking recipe

Ingredients

6 egg yolks
2 c. sugar
1 tsp. vanilla
1 Tbsp. flour
3 c. milk
2 (6 oz.) cans crushed pineapple
vanilla wafers

Preparation

Mix all ingredients well.
Put in boiler and cook to thicken. In an oblong pan put one layer of pudding mixture and one layer vanilla wafers and so on.
Put meringue on top, using whites from 6 eggs.