Cornflake Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1 c. white syrup
1 c. peanut butter
6 c. cornflakes

Preparation

Boil sugar, white syrup and peanut butter.
After sugar melts, remove from heat.
Add cornflakes.
Mix well.
Press into 13 x 9-inch cake pan.
Chill.
Cut up into blocks, then serve.
A favorite with kids!