Mexican Party Dip - cooking recipe

Ingredients

1 to 2 lb. hamburger
16 oz. sour cream
2 (8 oz.) pkg. cream cheese
1 pkg. taco seasoning mix
1 large jar salsa or picante sauce
1 to 2 c. shredded cheddar cheese

Preparation

Brown hamburger; add taco seasoning packet.
In another bowl, mix together sour cream and cheeses.
Reserve some of shredded cheese for topping.
Place cheese mixture in bottom of a large ovenproof casserole dish.
Follow with hamburger mixture.
Next, add salsa and top with remaining shredded cheese.
Bake at 350\u00b0 for 30 to 45 minutes or until cheese is melted.
Serve with tortilla chips.