Apple Nut Dip - cooking recipe

Ingredients
    1 c. sour cream
    1/4 tsp. ground cinnamon
    1/2 c. chopped nuts
    1 (8 oz.) pkg. cream cheese, softened
    1 apple, shredded
    2 Tbsp. brown sugar
Preparation
    Beat the sour cream, cream cheese and cinnamon in a medium bowl. Stir in remaining ingredients; chill. Serve with fruit dippers, pound cake or angel food cubes, if desired.
    Makes 3 1/2 cups.
    Preparation time:
    15 minutes plus refrigerating.

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