Apple Nut Dip - cooking recipe
Ingredients
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1 c. sour cream
1/4 tsp. ground cinnamon
1/2 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1 apple, shredded
2 Tbsp. brown sugar
Preparation
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Beat the sour cream, cream cheese and cinnamon in a medium bowl. Stir in remaining ingredients; chill. Serve with fruit dippers, pound cake or angel food cubes, if desired.
Makes 3 1/2 cups.
Preparation time:
15 minutes plus refrigerating.
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