Spaghetti Sauce - cooking recipe

Ingredients

2 15 oz. cans tomato sauce
1 tsp. oregano
1/2 tsp. marjoram
2 cloves fresh garlic
1/2 tsp. ground pepper
1 4 oz. can mushrooms
1 Tbsp. sugar
1 lb. lean ground beef (browned & drained)

Preparation

Place all ingredients in a crock pot and stir well. Simmer for several hours. Serve over hot spaghetti.