Baked Beans Doctored - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
1/2 (14 oz.) bottle catsup
1 c. light brown sugar
1/4 c. molasses (King syrup)
1 tsp. prepared mustard
1/2 lb. cooked and crumbled bacon
1 small onion, chopped
1 or 2 Tbsp. flour (if too thin)

Preparation

Mix all ingredients.
Bake 1 1/2 hours at 350\u00b0.