Cheese Ball - cooking recipe

Ingredients
    1 c. finely shredded Cheddar cheese
    1 (3 oz.) pkg. cream cheese
    2 Tbsp. butter
    2 Tbsp. milk
    1 Tbsp. chopped onion
    1 tsp. Worcestershire sauce
    1/2 tsp. garlic powder
Preparation
    Mix all ingredients well.
    Form into ball and chill.
    Roll in parsley or chopped pecans before serving.

Leave a comment