Microwave Caramel Popcorn - cooking recipe

Ingredients

1 pkg. popcorn (2 qt.)
1/2 c. butter
2/3 c. brown sugar
1/3 c. syrup
1/2 tsp. vanilla
1/4 tsp. soda

Preparation

Melt butter for 1 1/2 minutes.
Stir in sugar and syrup. Microwave 3 to 5 1/2 minutes until 280\u00b0.
Stir in vanilla and soda.
Pour on popcorn.
Microwave 4 to 6 minutes, stirring every 2 minutes.
Pour onto wax paper.