Jiffy Cobbler - cooking recipe
Ingredients
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1/2 c. oleo
1 c. sugar
1 c. flour
1 c. milk
1 qt. sweetened fruit
1 tsp. vanilla
1 tsp. baking soda
1/2 tsp. salt
Preparation
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Melt oleo in shallow baking dish (9 x 12-inch).
Make a thin batter of remaining ingredients except fruit and pour over oleo. Pour fruit on top of batter.
Bake at 375\u00b0 for 35 minutes.
Makes 8 to 10 servings.
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