Christmas Pie - cooking recipe

Ingredients

1 (11 oz.) can Mandarin oranges
1 large carton Cool Whip
1 can sweetened condensed milk
1/2 c. lemon juice
1 c. chopped nuts
2 graham cracker pie shells

Preparation

Pour condensed milk in a mixing bowl.
Add lemon juice.
When it thickens, add the Cool Whip.
Drain oranges.
Add to mixture. Add nuts.
Pour into pie shells.
Chill.