Easy Yogurt Jello - cooking recipe

Ingredients

1 small (4 serving) pkg. orange jello
1 (8 oz.) low-fat peach yogurt
1 c. boiling water
1/2 c. cold water
mini marshmallows

Preparation

Dissolve jello in boiling water.
Add yogurt and stir until almost liquified.
Add cold water.
\"Float\" mini marshmallows on top as desired.
Chill for 3 hours and enjoy!