Cottage Cheese Fluff - cooking recipe

Ingredients

1 (6 oz.) dry Jell-O (any flavor)
1 large can fruit
2 c. cottage cheese
1 large Cool Whip

Preparation

Mix dry Jell-O with cottage cheese.
Drain fruit well.
Fold in cottage cheese and Jell-O.
Add Cool Whip.
Refrigerate two hours before serving.