Pecan Pie - cooking recipe
Ingredients
-
1 box brown sugar
1 stick margarine, melted
1/2 c. milk
2 Tbsp. self-rising flour
3 eggs
1 tsp. vanilla
1 1/2 c. pecans
Preparation
-
Mix altogether and pour into pie shell.
Bake at 350\u00b0 for 1 hour.
Leave a comment