Easy Triple Fudge Cake - cooking recipe

Ingredients

1 (4 oz.) pkg. chocolate pudding (regular)
1 pkg. devil's food cake mix
1/2 c. chocolate chips
1/2 c. nuts, broken

Preparation

Cook pudding as directed.
Blend dry cake mix into hot pudding.
Pour into greased and floured 13 x 9 x 2-inch pan. Sprinkle top with chocolate chips and nuts.
Bake at 350\u00b0 for 30 to 35 minutes.