Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
3/4 c. milk
1/4 tsp. salt
3/4 c. peanut butter
2 tsp. vanilla

Preparation

Cook sugar and milk without stirring to soft-ball stage. Remove from heat; add peanut butter, salt and vanilla.
Beat until mixture loses its gloss.
Spread into buttered 8-inch pan.
Cool; cut into squares.