Crab - cooking recipe

Ingredients

5 oz. Cheddar cheese, grated
1/4 lb. butter or margarine
2 Tbsp. mayo
1/2 tsp. garlic salt
6 oz. crabmeat (imitation, frozen)
5 English muffins

Preparation

Mix first 5 ingredients and spread onto English muffins.
Bake at 400\u00b0 for 15 minutes.