Buttermilk Fudge - cooking recipe

Ingredients

2 c. sugar
1 stick butter
1 tsp. soda
2 c. buttermilk
1/3 c. dark Karo syrup
1 tsp. vanilla
1 c. nuts (if desired)

Preparation

Cook all ingredients except nuts until it forms a firm ball; let it cool for 15 minutes.
Add nuts.
Use large pan.