Cheese Cake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 (9 or 10 oz.) bowl Cool Whip or Dream Whip
2 graham cracker crumb pie crust shells
1 can cherry or blueberry pie filling

Preparation

Mix cream cheese and sugar together with mixer.
Mix Cool Whip or Dream Whip with sugar and cream cheese mixture.
Put into graham cracker crumbs pie crust shells.
Top with pie filling. Makes 2 pies.
Refrigerate for 1 hour.