Caramel Brownies - cooking recipe

Ingredients

1/3 c. Pet milk
1 box German chocolate cake mix
1 pkg. caramel candy
1 c. pecans
2/3 c. melted butter
1 c. chocolate chips
1/3 c. Pet milk

Preparation

Melt caramels and 1/3 cup milk and set aside.
Mix cake mix, butter, milk and pecans.
Put half of mixture into greased pan. Bake for 6 minutes at 350\u00b0.
Then pour caramel mix over cake, then put chocolate chips over caramel, then the rest of cake mix.
Bake for 15 minutes in a 350\u00b0 oven.