Coffee Cake - cooking recipe

Ingredients

2 1/2 c. flour
1/2 c. shortening
1/2 tsp. nutmeg
2 c. dark brown sugar
2 tsp. cinnamon
1/2 tsp. salt
1 tsp. baking powder
1 egg
1 c. sour milk
1/2 tsp. baking soda

Preparation

Mix flour, shortening, nutmeg, brown sugar, cinnamon and salt until crumbly.
Take out 1 cup crumbs for topping; set aside.
Add baking soda to sour milk and stir.
Add to remaining crumbs the egg, baking powder and sour milk mixture.
Pour batter in a 9 x 13-inch pan.
Sprinkle crumbs on top, keeping crumbs lightly in center.
Bake at 350\u00b0 for 35 minutes.