Mom'S Easy Baked Beans - cooking recipe

Ingredients

2 (1 lb.) cans beans in tomato sauce
1/2 c. finely chopped onion
1/3 c. dark corn syrup
1 clove garlic, minced
1 Tbsp. prepared mustard
1/2 tsp. salt
up to 3 strips bacon or as desired

Preparation

In a 1 1/2-quart casserole, stir together all ingredients until well mixed.
Bake at 400\u00b0 for 1 hour, or until heated thoroughly.
Serves 4 to 6.