Florida Key Lime Pie - cooking recipe

Ingredients

1 prepared cooked pie shell
1 egg yolk
1 mini pinch of salt
1/2 c. Key lime juice
1 can sweetened condensed milk

Preparation

Beat egg yolk and salt until light in color.
Add sweetened condensed milk, stirring well.
Add Key lime juice and blend thoroughly.
(Note:
The lemon juice cooks the egg.)
Pour into prepared pie shell.
Top with whipped cream.
A variation on topping is either yogurt or sour cream to which a small amount of both sugar and vanilla are added and blended together.