Pound Cake - cooking recipe
Ingredients
-
2 sticks margarine
1 3/4 c. sugar
5 eggs
2 c. flour
1 tsp. vanilla (if desired)
Preparation
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Beat margarine and sugar together.
Add eggs, beaten.
Last, add flour and vanilla.
Pour in greased tube pan.
Bake 1 hour in oven at 350\u00b0.
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