Lemon Buttermilk Pie - cooking recipe

Ingredients

1 3/4 c. sugar
1/4 lb. margarine
4 Tbsp. flour (self-rising)
2 eggs
1 c. buttermilk
1 Tbsp. lemon flavoring
1 tsp. vanilla flavoring

Preparation

Mix all ingredients together and pour into deep 9-inch pie crust.
Bake in 350\u00b0 oven for 50 minutes to 1 hour.