Chicken Spaghetti - cooking recipe

Ingredients

1 large hen or fryer
1 large onion
1 can mushroom soup or cream of chicken
1 1/2 boxes spaghetti
salt and pepper to taste
1 c. chopped celery

Preparation

Cook chicken and remove from bone. Cut into pieces. Boil spaghetti; drain and rinse. Put spaghetti in chicken broth. Leave about 2 cups broth for cooking onions and celery; cook until tender. Mix everything together. Put in baking dish. Sprinkle with bread crumbs and cook 10 to 15 minutes at 350\u00b0.