Apple Graham Crisp - cooking recipe

Ingredients

1 small apple, peeled and sliced
liquid sweetener to taste
cinnamon to taste
graham cracker

Preparation

Put apple into individual serving dish.
Crush graham over apple slices that were mixed with sweetener and cinnamon.
Add 1 teaspoon of butter or low-fat margarine.
Bake at 350\u00b0 until bubbly.