Pork Chops Supreme - cooking recipe

Ingredients

6 pork chops
6 bell peppers
1/2 tsp. black pepper
6 onion rings
1 tsp. salt
1 can cream of tomato soup, slightly diluted

Preparation

Brown pork chops slightly in a small amount of fat.
Drain. Place pork chops in baking dish.
On top of each chop, put one onion ring, one pepper ring and sprinkle with salt and pepper. Pour tomato soup over all. Cover tightly with foil and bake at 350\u00b0 for about 40 minutes.
Yields 6 servings.