Blueberry Cake - cooking recipe

Ingredients

1/2 c. margarine
2 c. sugar
2 beaten eggs
3 1/4 c. flour
1/2 tsp. baking soda
1 tsp. cream of tartar
1 c. milk
1 qt. blueberries (floured)
sprinkle of sugar and cinnamon

Preparation

Preheat oven to 350\u00b0.
Cream sugar with margarine.
Add eggs. Begin adding dry ingredients and alternate with milk until completely mixed.
Add floured blueberries.
Pour into 9 x 13-inch pan and sprinkle with sugar and cinnamon.
Bake 35 to 40 minutes.