Hush Puppies - cooking recipe

Ingredients

1 1/2 c. self-rising cornmeal
1 1/2 c. boiling water
1/2 c. self-rising flour
1/2 medium onion, chopped
1/2 green pepper, chopped
1/4 c. oil
1/2 c. milk
1 egg
oil (for frying)

Preparation

Stir cornmeal in the boiling water.
Cook until thick, 3 to 5 minutes.
Add remaining ingredients to cornmeal mixture and mix well.
Drop by teaspoonful into hot oil.
Cook until brown.