Soup Dip - cooking recipe
Ingredients
-
1 oz. can chili beef soup (undiluted)
1 oz. can Cheddar cheese soup (undiluted) or 1 oz. can nacho cheese soup
Preparation
-
Place in a saucepan
(careful not to burn) and mix both ingredients over a low
heat
until they are mixed well.
This is great on a cold day.
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