Indian Wedding Cake And Icing - cooking recipe

Ingredients

2 c. plain sifted flour
2 c. sugar
2 eggs, beaten
1 tsp. vanilla
2 tsp. soda
1 tsp. salt
1 small can crushed pineapple

Preparation

Stir ingredients with spoon.
Bake in greased 13 x 9-inch pan at 350\u00b0 for 30 to 35 minutes.