Homemade Chili - cooking recipe

Ingredients
    1 1/2 lb. chuck ground beef
    1 Tbsp. chili powder
    1/4 c. hot sauce
    2 qt. tomato juice
    2 (16 oz.) cans chili beans
    1 small box spaghetti
    1 container chili con carte
Preparation
    Brown beef and drain.
    Mix in chili con catne.
    After a good mixture, add chili powder and hot sauce; then mix.
    Add chili beans and tomato juice.
    Heat until warm.
    Add spaghetti, broken in thirds, and cook for 40 minutes.

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