Homemade Chili - cooking recipe
Ingredients
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1 1/2 lb. chuck ground beef
1 Tbsp. chili powder
1/4 c. hot sauce
2 qt. tomato juice
2 (16 oz.) cans chili beans
1 small box spaghetti
1 container chili con carte
Preparation
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Brown beef and drain.
Mix in chili con catne.
After a good mixture, add chili powder and hot sauce; then mix.
Add chili beans and tomato juice.
Heat until warm.
Add spaghetti, broken in thirds, and cook for 40 minutes.
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