Pecan Squares - cooking recipe

Ingredients

1/4 c. margarine
1/2 c. sugar
1/2 c. dark corn syrup
1/2 c. light corn syrup
1/4 tsp. salt
3 eggs
1 c. or more pecan pieces

Preparation

Cream margarine, beat in rest of ingredients except pecans. Beat mixture well.
Stir in pecans.
Pour into unbaked pastry shell.
Double recipe for cookie sheet.
Bake for 40 to 50 minutes at 350\u00b0.
Can add a little bourbon, not over 1/4 cup for double recipe.