Squash Pickles - cooking recipe

Ingredients

8 c. squash, sliced
2 c. chopped onions
4 bell peppers
2 c. vinegar
3 c. sugar
2 tsp. mustard seed
2 tsp. celery seed

Preparation

Mix squash, onions and peppers. Place in flat pan.
Sprinkle with salt and let stand at least 1 hour.