Pecan Chess Bars - cooking recipe

Ingredients

1 1/4 c. flour
1/3 c. sugar
1/2 c. margarine
1/3 c. chopped pecans

Preparation

In a mixing bowl, combine first 3 ingredients.
Beat at low speed until crumbly.
Stir in pecans, press into the bottom of an ungreased 9 x 12 inch dish.
Bake at 325 degrees for 15 to 20 minutes until edges are browned.